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Cookery Holidays in Sicily
Sicilian Cookery Holidays by loveSicily - allow sicilian food to conquer your palate. A cookery school in Sicily, in the heart of Baroque Modica with amazing views of the city.
cheese
Say Cheese
This is a Say Cheese Event hosted by Haalo
Event End Date: Jul-31-2008
For this event, I'm not asking you to cook anything - just post about and photograph your favourite cheese - while it can't be one you make yourself it can certainly be from the smallest or most obscure dairy you can find. Be it Blue, Washed Rind, Cheddar, Feta, Ricotta, Goat, Cow or Yak's milk, you are more than welcome to post about it.
History of the Blue - (via www.wineandfoodtube.com)
Blue cheeses are originally a product of the environment in which they were ripened. In the case of Roquefort, the Roquefort caves in which the cheese was stored were teeming with Penicillium roqueforti. Full story at www.wineandfoodtube.com
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A new delicacy for the BBQ. - (via rock-cakes.blogspot.com)
Cheese on a BBQ you had better believe it. Something French for the BBQ. Give it a go.
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No Croutons Required - May
This is a No Croutons Required Event hosted by Holler
Event End Date: May-20-2008
This month's challenge is to create a salad. Our theme is cheese, be it blue, crumbly, creamy, pongy, smoky, gooey or chewy. From vegetarian to vegan. The winner will be awarded a gorgeous badge for their blog!
