photography

The long-running and popular food photography competition is being hosted this month at The Well-Seasoned Cook. Looking forward to receiving your fine photo entries!

DMBLGIT is a monthly food photography event administered by Andrew of Spittoon Extra that has been referred to as “the grandest foodporn event available” on the web

The longest running foodie photo challenge continues with SpittoonExtra hosting.

In case you were not aware there is a PDF download for entrants; head on over to the dedicated DMBLGIT page on Spittoon Extra for all the details.

My Wicked Good Dinner oven mitts are embarrassingly gross. By golly though, I love my old nasty oven mitts. It served me well over the last couple of years while cooking and experimenting, but it's definitely time for several new ones.

The concept of terroir can go far beyond the traditional use in the areas of wine and coffee, and be applied to those foods and drinks which truly give a sense of place, or the taste of the place can be observed in them. Would you join me in documenting an edible piece of your locale that you have a special connection with and would like to share with the world?

I am honored to be hosting the peer-judged food photography contest Does My Blog Look Good in This? - April 2008 edition! You can find the results from March’s edition on Cookbook Catchall.

These days, food photography is all about meticulously capturing a food's natural beauty. I think we could all agree that this current trend is a good one. But it's just so... pretty. Let's rebel, just once a month! Read on.