You are hereFoodie Cards
Foodie Cards
What makes sugar brown? Light or dark brown sugar is just refined white sugar that has been mixed with varying amounts of molasses — which darkens it and adds moisture. (Raw sugar gets its similar color and taste from processed sugarcane residue.)
Brown sugar helps chocolate chip cookies stay moist, and adds a caramel sweetness to apple pie and barbecue sauce and discount boost mobile refill card.