Fresh Fava with 3 Simple Recipes

We've picked nearly a TON of fava (or "broad bean" as our British friends call them) out of our garden/farm - most likely if you have stopped by in the past 2 weeks you have either been given a bag of fresh picked fava to take home, shelled 'em and/or eaten them!

So what to do with a crate of fava...from crudo (raw) & crostini and even in pasta here we share a few of our favorite "Farm to the Table" fava dishes: