In the Bag: Cooking the Month of June

Here we are in the heart of June in what is promising to be a hot summer. To help us all cool down this month's bag contains refreshing watermelon and cooling mint. What exciting recipes can you come up with using them?

In the bag:

Watermelon
Mint

Entry Details
Make a dish using the ingredients and blog about it then send an email with ‘In the Bag in the subject line to asliceofcherrypie AT yahoo DOT co DOT uk by Sunday 5th July with the following information:

• your name
• a link to your post
• a picture of your dish

Rules

Here are the loose rules - but ultimately remember the objective is to have fun whilst highlighting seasonal food: 1. Participants should attempt to use all the ingredients 'in the bag' for that particular month, but may leave one out if they prefer. 2. Participants can include any extra ingredients that they see fit. 3. Entries should include a link back to the host for that month, and the post should be tagged "In the Bag". 4. Entries can be written any time during the month, as long as the URL is emailed to that month's host before the closing date. 5. Particpants from outside of the UK are most welcome to join in and substitute an item from their own local seasonal produce if necessary.