User login
Food Stories witih Gusto
Events Tag Cloud
New forum topics
Who's online
Cookery Holidays in Sicily
Sicilian Cookery Holidays by loveSicily - allow sicilian food to conquer your palate. A cookery school in Sicily, in the heart of Baroque Modica with amazing views of the city.
Let it Grain - 2nd edition - MILLET!
This is a Let it Grain Event hosted by bakingasweetlife.com
Event End Date: Oct-15-2008
Its time for round 2 - Let it Grain was off to a great start last month with its 1st edition! We had 7 wonderful submissions, and I hoping that with this month’s star we can have even more fantastic food inspirations.
Now… onto the grain! This month’s we’re going to focus on MILLET!
To participate -
1. Post your comestible on your blog, with a link in the post to this page
2. Email me at: melissa@bakingasweetlife.com and include the following (By October 15th!!!):
**Feel free to submit previously entries from other events - this isn’t so much about originality as it is versatility of the grain.**
Your name
Your blogs name (with URL)
The name of your creation and its permalink in your blog
Your location
A picture of your creation! (preferably 150 pixels wide)
please note - I unfortunately only speak and read English -please submit your emails as such! :)
I will post the round-up by October 20th, so please check back then!
