Monthly Mingle

I’d like you to go get your favorite bubbly, champagne would be best, but also prosecco or sparkling wine would work, pour yourself a glass, raise a toast to me, drink it and then think about how you could use the rest in a recipe.

What I am looking for in this session of the Monthly Mingle is your creations using champagne (or prosecco or sparkling wine). For those who do not like alcohol you can use the non-alcoholic version. Make a dessert, use it in a cake or make a sauce for your meat dish – it’s entirely up to you how you plan to use it – but I want champagne in it!

You'll find more details on how it works here.