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Root Source Challenge #15: Boston Butt


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By cookthink - Posted on 13 May 2008

Contrary to its name, the Boston Butt comes from the front of the pig. A fatty cut ideal for slow-cooked pulled pork, Boston Butt is a favorite of barbecues. Send us your best Boston Butt recipes for Root Source Challenge #15.

Our favorite recipe featuring Boston Butt will be featured in the Root Source and published on Cookthink.com. The author will receive a copy of BBQ Bash: The Be-All, End-All Party Guide, from Barefoot to Black Tie, by Karen Adler.

Submissions are due by 12pm EST Tuesday, May 27. Send us an email to rootsourcechallenge [AT] cookthink [DOT] com with your name, email address, blog URL and a permalink to the recipe. Please put “Root Source Challenge #15: Boston Butt” in the subject line of your email. Click here for the complete rules and to see past winners.

http://cookthink.com/author/14/Root-Source-Challenge

Good luck!

(Thanks to The Lisa Ekus Group for providing us with books for the Root Source Challenge.)

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